Blog Gourmet

Why we don't succeed abroad as the "Spain Gourmet" brand I read many wonderful things that Spain has done over the centuries. We were a global empire, the most dominant during the 15th and 16th centuries. We spread across the world, bringing our culture, our universities, our religion, and our laws. What is fascinating about that period is not only the territorial conquest, but how we managed to integrate and lead, creating ties that still endure today, centuries ...

Made in Spain Gourmet products that are popular in Germany Germany and Spain have a culinary romance that has been going on for a long time. Interestingly, it began on the beach — paellas, tapas, sangrias — and has ended up in the pantry: olive oils, cured hams, honeys, and artisan preserves. The Germans, methodical and attentive to detail, have found in Made in Spain Gourmet more than just an online store: a travel companion that brings the taste of the Mediterranean to their homes, without exaggeration or ...

Oro La Senda: the oil from La Solana that conquered the world At Made in Spain Gourmet we always look for products that not only stand out for their quality, but that tell a story, that move and connect with our community. And Oro La Senda is one of those treasures. From La Solana, in Ciudad Real, this extra virgin olive oil has managed to position itself among the healthiest and most highly regarded in the world, with international recognition that speaks of excellence and family passion. A ...

EVOO Oro la Senda The Jaime family has many virtues, among them working together as good siblings — very close-knit. But they also produce an exceptional oil, made from the Cornicabra and Picual varieties. Award-winning and, above all, appreciated in the best restaurants, in what they call Golden Points. One obsession: improving and becoming a benchmark in EVOO From the field to your table Cultivation Milling Bottling Golden Points Our selection [caption ...

ISBILYA España sigue cambiando, y para bien. El sector del AOVE Premium tiene a marcas y personas que entienden que no se puede ser uno más del grupo. Si no eres diferente, simplemente no existes. Isbilya es un claro ejemplo de ello. Inconformistas y disruptivos Isbylia sólo ofrece altísima calidad Cuando nos conocimos el año pasado, ya hace casi un año, agradecimos que nos quisieran conocer. Porque hay un antes y un después de Isbilya. Su visión, la de los hermanos Teresa ...

“The demand for Spanish gourmet products in the U.S. is very high and there is not enough or suitable supply on the market,” Marti Buckley, gastronomy expert. Marti Buckley is an American journalist and cook from Alabama who has lived in San Sebastián for 14 years. On her blog she writes about food and the Basque Country. Buckley also writes about gastronomy and travel for numerous outlets, such as Afar, National Geographic Traveler, and The Telegraph. For us she is a “Golden Nugget,” that is, a gem that ...

Food certifications This is one of our strongest advantages for international expansion. Our products are of the highest quality because they are certified as such in Spain. That way, positioning ourselves where we want — with customers who care about food safety — should be much easier. Let’s take advantage of it. Supervision and continuous monitoring And what are the main inspections and controls applied to the Spanish food industry? Labeling Made in Spain Gourmet: synonymous ...

At Made in Spain Gourmet we always look for the best products made in Spain, and ones that are also unique. Sucralín meets all those expectations you want to find. The best of sugar — its taste without the bad, without contraindications. That's Sucralín. Sugar is harmful to your health Other natural alternatives, but inferior Natural origin and lets you bake Zero… contraindications At Made in Spain all Sucralín products Our ...

Spanish Gourmet Products and Brands It's not easy to write this article when our project is to celebrate Spanish gourmet products and brands. But transparency is part of our DNA, and we are committed to it. Awareness of our products—and even more so of the brands—is really very low in the European market. But do we see it as a great opportunity? Some definitely do. Paradox: the highest number of chefs from a single country in the top 100 Tourism: a weapon ...

Arbequina or Picual Extra virgin olive oil, that great Spanish product we love at MadeinSpain.store and that we constantly promote. The liquid gold of our cuisine — so bright, impeccable and unfailing both for cooking and for dressing all kinds of recipes. A national jewel that is produced in numerous regions of our country with fabulous excellence. But do you know two of the most widely produced varieties? We’ll reveal the differences between Arbequina EVOO or ...

The artichoke The artichoke is typical of winter. And the Spanish one is, without a doubt, one of the highest-quality varieties we can enjoy. It is considered one of the most complete vegetables, both for its flavor and its nutritional properties. It is one of the plant-based sources richest in calcium, iron, magnesium, and potassium. In addition, it has become a highly respected and sought-after food in the culinary world due to its great versatility. The Artichoke of Tudela De la Cueva, ...

People who have been using sugar until now — and who want a real alternative — bring us their questions. One thing is sweetening drinks, and another is cooking with the alternative. And they are surprised when they discover that Sucralín is truly the alternative for everything. Sweeteners are in vogue Sucralín lets you bake as you would with sugar Sucralín is a 100% Spanish brand What is sucralose? Our recommendations Sweeteners are in vogue Yes. We can certainly confirm ...

Picual or Arbequina January means that all the new harvests of extra virgin olive oil are already on sale in Spain. One of our country’s gastronomic standard-bearers, and one we deeply love at Made in Spain Gourmet. The true Liquid Gold. Of the more than 250 varieties of olives found throughout Spain, two stand out: picual and arbequina. Can you tell them apart? Do you like both? Which do you prefer? Here we give you some clues so that you...

Personalized Advice Who doesn't like being advised when they go shopping and want to learn about products before buying them? I'm sure the majority answer would be yes, of course. At Made in Spain Gourmet, advice is within everyone's reach — yes, everyone's. Much content and someone always there The different communication channels When I started my adventures in Barcelona's delicatessen shops more than 25 years ago, one of the things that ...

The Paleta and the Ham Both are parts of the pig, but they are not the same. Both are exceptional, however, and today we’re going to explain the differences between paletas and ham, or, in other words, the front legs and the hind legs. Is the paleta better… or the ham? Front leg, hind leg Yield Curing time Flavor Managing the use of ham at home The cut The price At first glance they look somewhat similar, but when you...