A turrón table does not need to look like an overcrowded shop display. It works when every sweet has a role, portions encourage tasting and the sequence moves from clean flavours towards richer ones. For six to eight people, four or five references are enough: hard almond turrón, soft turrón, a yolk or brittle style, one contemporary creation and a different sweet such as a polvorón or chocolate-coated almond. This provides contrast without tiring the palate. Made in Spain Gourmet currently lists 29 products in its Christmas sweets category, including Torrons Vicens assortments and Alemany 1879 turrón. Check availability and the composition of the current batch before buying, since seasonal selections may change throughout the campaign.