Israel Romero / Friday, April 12, 2024 / Categories: Blog Veggie Karma: No-Cheese Artisanal Vegan 2.0 Veggie Karma The story of Veggie Karma is very special to us, because a mutual friend brought us together—someone who only wanted us to meet because he knew we would fall in love with their products from day one, and so it was. The story of Julien Malmont and Giovanni Magnani is a beautiful one, because they are true culinary artisans and people committed to sustainability (everything is connected to caring for the environment; even the packaging is sustainable and compostable). They set out to create cheeses—because we do like to call them cheeses—even though they are not made with milk but are based on cashews and lupin beans, and they really are gourmet products that should never be missing from your table. VEGGIE KARMA selects top-quality ingredients to create handcrafted, vegan and gluten-free products, free from preservatives, colorings, thickeners and sugar, while respecting the environment and animals. All Veggie Karma creations are fermented, raw, and rich in probiotics, minerals and vitamins. They are certified organic and gluten-free. A sign of how excellent their products are is the exceptional reception they have among our discerning customers at Made in Spain Gourmet. Knowing that we can only offer you The Best of Spain. Because Made in Spain means quality Vegan Karmesano Cheese, Veggie Karma No Cheese Vegan with Plant-Based Chorizo, Veggie Karma No Cheese Vegan with Provençal Herbs, Veggie Karma No Vegan Feta "Lover Dose", Veggie Karma Our recommendations Vegan Karmesano Cheese, Veggie Karma Karmage is made from lupin, cashews, almonds and fermentation cultures. It is specially designed as a vegan Parmesan substitute. It is intentionally rich in aromatics and has a 3-month aging process that gives it a naturally salty flavor—just right to accompany your dishes. For grating. It has so many uses you’ll fall in love with it from the first bite: enjoy it gratinéed, baked, on pasta and rice… Use it wherever you like! With pasta in particular you’ll discover a very special flavor that will surprise you…and you’ll love it! [caption id="attachment_28732" align="aligncenter" width="800"] No Cheese vegan with plant-based chorizo, Veggie Karma[/caption] No Cheese Vegan with Plant-Based Chorizo, Veggie Karma Organic fermented plant-based semi-cured cheese in a 200 g format. One of their latest creations—and be careful... it’s highly addictive! A pumpkin-based vegan cheese made with vegan chorizo, which gives it a powerful and distinctive flavor reminiscent of traditional chorizo, without containing a trace of meat. It’s perfect to pair with legumes, vegetables and tortillas. Ideal for appetizers; we recommend adding it as a topping to your warm toasts—your guests will drool! It pairs perfectly with a chilled cava. [caption id="attachment_28733" align="aligncenter" width="800"] No Cheese vegan with Provençal herbs, Veggie Karma[/caption] No Cheese Vegan with Provençal Herbs, Veggie Karma Organic fermented plant-based semi-cured cheese in a 200 g format. Made from lupin, cashews and fermentation cultures. The herb-infused semi-cured is aged 5 to 8 weeks, during which the aromas of basil, rosemary, thyme and oregano blend with its cashew and lupin base. It has a mild, aromatic and distinguished flavor, with a slight touch of acidity. A great classic now also available in a plant-based, healthy version. Delicious with a Lustau sherry as a companion. [caption id="attachment_28734" align="aligncenter" width="800"] No Vegan Feta Lover Dose, Veggie Karma[/caption] No Vegan Feta "Lover Dose", Veggie Karma Vegan feta in cubes, packaged in first-pressed extra virgin olive and sunflower oil. Presented in a 525 g jar (180 g net) with no plastic. Made from fermented tofu and miso; it contains sun-dried tomatoes and rosemary. With a creamy texture and bold character, if you love feta, LOVER DOSE will be irresistible. Its sun-dried tomato and rosemary recipe will immerse you in strong yet subtle Mediterranean flavors. Ideal to try on its own or with bread, in sandwiches or salads. Our recommendations Vegan Karmesano Cheese, Veggie Karma Vegan Sant Andreu Cheese, Veggie Karma Vegan Semi-Cured Cheese with Provençal Herbs, Veggie Karma Vegan Lover Dose in Oil, with Sun-Dried Tomatoes and Thyme, Veggie Karma Set d’Oli, the art of an exceptional extra virgin olive oil. Juan Pedro Domecq Hams: Iberian Ham with a Rich History Print 5 Rate this article: No rating Please login or register to post comments.