Seasonal Flavor: the art of comforting body and soul
October arrives with that air that invites you to stay home, to smell a steaming good broth and to enjoy flavors that comfort. At
Made in Spain Store we celebrate this season with a selection that embraces tradition:
Just Married natural broths,
San Martí artisanal pastas and
Gancedo’s Callos a la Madrileña, a trio that embodies the best of Spanish cooking when the body asks for warmth and authenticity.
Because
Made in Spain is Quality.
When a recipe begins with a good broth, the result cannot fail.
The
Just Married broths (vegetable, cocido-style chicken, or fish) are made with 100% natural ingredients and the care that only slow cooking provides.
Ideal as a base for soups, rice dishes, or simply to enjoy on their own, with a drizzle of extra virgin olive oil and a pinch of fleur de sel.
Suggested pairing: accompany them with a glass of light white wine or a
fino from Jerez if it’s fish; a
young fruity wine if it’s chicken or vegetables.

Autumn is a time for soups, broths and spoonfuls. And if anything elevates a simple dish, it’s a
well-made pasta.
The
San Martí pastas, made in Catalonia since 1700, celebrate their 325th anniversary this year! Made with top-quality flours and slow drying, as has always been done, they are the perfect partner for Just Married broths.
From thin noodles to little stars or galets, they add texture and that nostalgic touch of childhood meals.
Gourmet suggestion: prepare a soup of stuffed galets with cocido broth and a touch of chopped Iberian ham.
A humble dish, but one capable of winning hearts.

Some flavors are not imitated, they are inherited.
Gancedo’s
Callos a la Madrileña are a direct journey to the heart of Madrid, lovingly prepared, slowly stewed and with a thick, deep sauce full of character. A stew that asks for bread, conversation and a good red wine to accompany it.
Suggested pairing: a full-bodied red, like a
Rioja crianza or a
Ribera del Duero, and a piece of artisan bread to soak up every last drop.
This month, let autumn inspire you to cook more slowly, to enjoy the aromas that fill the house, and to remember that eating well is also a way of taking care of yourself.
At
Made in Spain Store, we bring you the taste of home, straight from tradition to your table.
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AUTHOR: Israel Romero, CEO of Made in Spain Gourmet.