Israel Romero / Sunday, September 21, 2025 / Categories: Blog Infused Oils: Small Touches, Big Impact Give your kitchen a gourmet twist with our flavored oils At Made in Spain Gourmet we believe the difference between an okay dish and a memorable experience lies in the details. Extra virgin olive oils flavored are that simple yet powerful secret that transforms the everyday into the extraordinary. With notes of truffle, oak smoke, basil, lemon or chili, every drop is a sensory journey that enhances flavors and awakens emotions. Because it’s not just about cooking: it’s about surprising, enjoying, and sharing unique moments at the table. [caption id="attachment_47160" align="aligncenter" width="800"] Extra Virgin Olive Oil with Black Truffle Flavor · Trufas Górriz[/caption] Extra Virgin Olive Oil with Black Truffle Flavor · Trufas Górriz A tribute to haute cuisine: the deep elegance of the black truffle (Tuber melanosporum) combined with the smoothness and freshness of an EVOO from ancient olive trees. From simple roasted potatoes to a risotto or fried eggs, everything transforms into a sensory experience with just a few drops. Made in Spain Gourmet pairing: ideal for sophisticated salads, fresh pastas, white meats, or even to give a magical touch to sunny-side-up eggs. Every drop is a trip to haute gastronomy. TRUFFLE IT [caption id="attachment_47162" align="aligncenter" width="800"] Extra Virgin Arbequina Olive Oil with Oak Smoke, Castillo de Canena[/caption] Extra Virgin Arbequina Olive Oil with Oak Smoke, Castillo de Canena A unique oil, cold-infused with organic woods dominated by oak. Its smoky character makes it the perfect ally for lovers of intense and evocative flavors, like a gentle ember that caresses every dish. Made in Spain Gourmet pairing: shrimp with spicy Thai sauce, gilthead bream with tabbouleh, steak with béarnaise sauce, or even roasted vegetables. Pure emotion for those who want to surprise. SMOKING GOURMET [caption id="attachment_47161" align="aligncenter" width="800"] Extra Virgin Arbequina Olive Oil with Marine Plankton, Castillo de Canena[/caption] Extra Virgin Arbequina Olive Oil with Marine Plankton, Castillo de Canena An oil that tastes like the ocean. The fruity green of the fresh olive meets marine plankton to give us a unique, intense, and deeply fresh flavor. A vegan and natural product that transports you to the heart of the sea. Made in Spain Gourmet pairing: perfect for seafood rice dishes, grilled fish, octopus, tartares or ceviches. Also ideal for mayonnaises and vinaigrettes with a maritime soul. At Made in Spain Gourmet we believe happiness hides in the little details. And these flavored oils are proof that, with a few drops, a simple dish can become an unforgettable memory. Discover our flavored oils here and let every drop tell a story. GET PLANKTONIZED [caption id="attachment_47163" align="aligncenter" width="800"] Extra Virgin Arbequina Olive Oil with Harissa · Castillo de Canena[/caption] Extra Virgin Arbequina Olive Oil with Harissa · Castillo de Canena A vivid red, spicy oil, infused with a Harissa-style blend (dried red pepper, cayenne, garlic, cilantro and caraway), perfectly balanced with the fruity and green aromas of fresh arbequina olive juice. Each drop delivers an aftertaste where you can clearly and elegantly recognize all the spices. Made in Spain Gourmet pairing: dressings for mayonnaises, tartares, ceviches, grilled fish, seafood salads, couscous, tagines, patatas bravas, vinaigrettes and stews. In the United States, it shines on barbecues, burgers, chicken wings, sandwiches, fries and grilled corn. SAUCE WITH HARISSA Best Sellers Marcellino – Smoked creamy vegan, Veggie Karma Galician-style octopus pâté, La Curiosa Cured goat cheese, La Casota BUY NOW Do you like our content? We strive to offer information we think is interesting if you are a true Spanish Gourmet Lover, so we want to reward your loyalty with a €10 discount on your next purchase at Made in Spain Store by using the coupon LOVER you’ll receive that exclusive discount. *Purchases over €60 AUTHOR: Israel Romero, CEO of Made in Spain Gourmet. Made in Cantábrico: the flavor of the North on your table The best of Spain arrives at your table this September. Print 6 Rate this article: No rating Please login or register to post comments.