Made in Spain Gourmet

Blog Gourmet

Historias, recetas y cultura gastronómica española para descubrir el origen, la calidad y el sabor de nuestros productos.

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The pleasure of sweetness, without sugar.

The pleasure of sweetness, without sugar Give up sugar… without giving up pleasure? Yes, it's possible. And it has a name: Sucralín. We're talking about one of those products that marks a turning point. With over 15 years on the market, Sucralín was born with a clear purpose: to allow those who cannot consume sugar — for medical reasons or by choice — to keep enjoying the sweet taste without worries. Its origin is in sugarcane, but its result is much more than a ...
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