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Stories, recipes and Spanish gastronomic culture to discover the origin, quality and flavour of our products.

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Santoña: The World Capital of Gourmet Anchovies

Santoña: The birthplace of the world's best anchovy [caption id="attachment_33716" align="aligncenter" width="800"] Santoña: World capital of gourmet anchovy[/caption]   In the heart of the Cantabrian Sea, embraced by cliffs and salty breezes, lies Santoña: the Cantabrian town that not only masters the art of fishing, but has elevated the anchovy to the status of an international gastronomic gem. More than an ingredient, the anchovy of Santoña is a passion cured in salt, ...
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