La Dalia

Paella Seasoning with Saffron 100 g – La Dalia

100g

La Dalia Paella Seasoning with Saffron combines Pimentón de La Vera PDO, saffron and natural spices to create rice dishes full of authentic aroma, vibrant colour and rich Mediterranean flavour. An exceptional gourmet seasoning for traditional paellas, fideuà and Spanish rice recipes. The true essence of Spanish gastronomy in a convenient 100 g format.

3,25 €

MSRP

3,25 €

Qty

Careful delivery Selected gourmet product Verified origin and producer

Description

La Dalia Special Paella Seasoning with Saffron

At Made in Spain Gourmet, La Dalia Special Paella Seasoning with Saffron is presented as a premium Spanish gourmet seasoning specially created for those who want to prepare authentic paellas and Spanish rice dishes at home.

Its carefully balanced recipe combines two essential ingredients of Spanish culinary tradition: prestigious Pimentón de La Vera PDO (Protected Designation of Origin) and saffron, complemented by a carefully selected blend of natural spices. The result is a versatile seasoning that gives rice dishes an appealing colour, deep aroma and the distinctive Mediterranean character associated with an authentic Spanish paella.

Pimentón de La Vera PDO, produced in Extremadura, is renowned for its traditional drying process over wood smoke, which gives it its characteristic smoky and aromatic notes. Saffron, one of the most precious spices in Mediterranean cuisine, adds elegance, depth and the distinctive golden colour associated with Spain's finest rice dishes.

This paella seasoning with saffron is particularly suitable for preparing seafood paella, mixed paella, chicken and rabbit rice, traditional fideuà, creamy Spanish rice dishes and fish and seafood stews. It can also be used in seafood soups, Mediterranean stews and other recipes where an intense, aromatic and authentically Spanish flavour is desired.

For the best results, Made in Spain Gourmet recommends adding the seasoning while preparing the sofrito or dissolving it beforehand in a small amount of hot stock before adding it to the rice. This allows the saffron and spices to distribute evenly throughout the dish and release their full aroma.

A Spanish tradition in every paella

La Dalia has more than a century of experience in the world of Spanish paprika, maintaining a strong connection with the culinary traditions of La Vera, Extremadura.

La Dalia Special Paella Seasoning with Saffron brings this heritage together in a practical and versatile format. Its combination of Pimentón de La Vera PDO, saffron and natural spices makes it easy to recreate at home the authentic flavour and aroma of one of Spain's most internationally recognised dishes.

For Made in Spain Gourmet, this product offers a simple and refined way to bring the Spanish pantry to kitchens around the world and enjoy paella with an unmistakable Mediterranean identity.

Origin: Jarandilla de la Vera, Cáceres, Extremadura, Spain
Producer: La Dalia
Category: Gourmet paella seasoning
Format: 100 g

Ingredients: Pimentón de La Vera PDO, saffron and natural spices.

Allergens: Does not contain any allergens requiring mandatory declaration according to the information provided.

Best before: See the date indicated on the packaging. Minimum shelf life: 24 months.

Average nutritional values per 100 g

Nutrient	Value
Energy	816 kJ / 193 kcal
Fat	2.07 g
of which saturates	0.30 g
Carbohydrates	35.6 g
of which sugars	4.07 g
Protein	8.56 g
Salt	15.3 g

Culinary uses for La Dalia Special Paella Seasoning with Saffron

Seafood paella
Mixed paella
Chicken and rabbit rice
Traditional fideuà
Creamy Spanish rice dishes
Fish and seafood stews
Seafood soups
Mediterranean stews

About the producer

La Dalia

La Dalia: More Than a Century Preserving Authentic Pimentón de La Vera

Name: Paella Seasoning with Saffron 100 g – La Dalia
Brand: La Dalia
SKU: MISG-117
Price: 325 EUR
Availability: InStock

Talking about La Dalia means talking about one of the most iconic brands in Spanish gastronomy. Founded in 1913 in La Vera (Cáceres, Extremadura), this family-owned company has been producing Pimentón de La Vera with Protected Designation of Origin (PDO) for more than a century, maintaining a deep respect for tradition while continuously pursuing the highest standards of quality. Today, the company remains in the hands of the same family, successfully combining traditional know-how with the most demanding production and food safety standards.

The history of La Dalia is closely intertwined with the origins of authentic Smoked Pimentón de La Vera. Since its beginnings, the company has worked with local farmers and carefully selected peppers which, after harvesting, are slowly dried over holm oak and oak wood smoke, following the traditional method that makes this spice unique in the world. The peppers are then ground in stone mills, a process that helps preserve their intense aroma, vibrant colour, and distinctive flavour, which have made Pimentón de La Vera an internationally renowned product.

More than a hundred years later, La Dalia remains one of the leading producers within the Protected Designation of Origin Pimentón de La Vera, exporting its products to numerous international markets and earning recognition among chefs and gourmet food enthusiasts alike. Its commitment to authenticity, provenance, and excellence has turned its iconic tins into a symbol of Spanish gastronomy both in Spain and abroad.

In addition to traditional Pimentón de La Vera, available in sweet, bittersweet, and hot varieties, La Dalia produces a carefully selected range of spices and culinary preparations, including paella seasonings, saffron, and traditional blends, always following the same philosophy: respecting the product, preserving tradition, and offering ingredients capable of elevating any recipe.

At Made in Spain Gourmet, we select La Dalia because it embodies exactly the values we look for in our producers: provenance, authenticity, tradition, and excellence. Each tin brings together more than a century of experience, the character of Extremadura, and one of the most iconic ingredients in Spanish cuisine.

Choosing La Dalia means bringing the authentic taste of Spain to your table and discovering why Pimentón de La Vera PDO continues to be an essential reference in Mediterranean and gourmet cuisine.