Technical sheet
Ingredients: Chocolate coatings (sugar, cocoa butter, cocoa mass, whole MILK powder, emulsifier: SOY lecithin, natural vanilla flavor), CREAM, ALMOND praline, ALMOND, Armagnac 5.06%, BUTTER, sugar, prune 3.37% (plum, sunflower oil and preservative: potassium sorbate), water, invert sugar, cocoa butter, EGG whites, glucose syrup, salt.
SUPREME QUALITY
Store at a temperature not exceeding 20ºC
ALLERGENS: GLUTEN-FREE. Contains SOY, MILK, TREE NUTS AND EGG.
Nutritional information:
- Calories per 100 g 519 Kcal /2172kJ
- Protein: 7.30 g
- Carbohydrates 43 g
- Sugars: 42 g
- Fat: 35 g
- Saturated fat: 15 g
- Dietary fiber: 2.70 g
- Salt: 0.09 g
Producer: Rafa Gorrotxategi 1680
Origin: Tolosa (Basque Country)
Best before: 18 months
Store in a dry place protected from direct sunlight.