Oro La Senda
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Organic Young Coupage Extra Virgin Olive Oil, Oro La Senda
500ml This is a premium organic extra virgin olive oil (EVOO) from Oro La Senda. It is one of those full-bodied oils, emerald green in color, with certified organic production, Campo de Montiel Designation of Origin, and the Campo y Alma de Castilla La Mancha quality seal.
$13.95
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Entrega cuidada Producto gourmet seleccionado Origen y productor verificados
Original Made in Spain 2025

Oro La Senda Young Organic Coupage Extra Virgin Olive Oil

This perfect combination is produced in its fields thanks to the natural blend of the Picual and Cornicabra varieties
They make a single-varietal oil in the traditional way, with a careful selection of Cornicabra olives. They are 100% organic, with a distinguished fragrance and a genuine sensation on the palate.

Tasting notes for 100% Organic Early Harvest EVOO

An EVOO with a medium green fruitiness. It mainly recalls olive leaves and tomato plant. On the palate, it offers gentle bitter and peppery notes that caress the mouth and throat, with excellent balance. An EVOO with great personality and body.

It has a very balanced flavor in which green notes of almond and banana stand out, accompanied by a blend of aromas and flavors reminiscent of fresh fruit, with a light taste and aroma of aromatic herbs.

It conveys a great sensation of density on the palate, because it is fruity and aromatic while presenting medium bitterness and pungency, with a very balanced flavor.

Presented in an elegant 500 ml Premium bottle made of dark glass to protect the EVOO from sunlight.

It is a limited edition and carefully preserves all its organoleptic and sensory qualities.

The olive trees from which this wonderful olive juice is extracted are centuries old, and it is obtained from organic production using the most sustainable and environmentally friendly method possible.

It is currently served in more than 25 Michelin-starred restaurants in Spain, which confirms that this is an EVOO of the highest quality.

Technical sheet:

  • Producer: Oro La Senda
  • Origin: La Solana (Ciudad Real)
  • Variety: 100% Cornicabra
  • From traditionally cultivated, rainfed olive groves.
  • Extraction system:| Made using mechanical cold processes from the first extraction.
  • Storage conditions: It is recommended to always keep it protected from light to slow oxidation.
  • Best before: 18 months from bottling.
  • Acidity: 0.2º

Tasting notes:

Color

Intense green color with yellow highlights.

Aroma

On the nose, intense fruitiness of green olives.

Flavor

On the palate, a great sensation of density, fruity and aromatic, contrasting with the green of its color; it has medium bitterness and pungency, with a very balanced flavor.

Pairing: The ideal companion to enhance salads, vegetables, sauces and vinaigrettes when used raw. (perfect for emulsified sauces) And utterly surprising for making desserts and sweets such as brownies.

Nutritional information per 100 g:

  • Energy: 3700kj/900 Kcal
  • Fat: 100 g
  • of which saturates: 12 g
  • Carbohydrates: 0 g
  • of which sugars: 0 g
  • Protein: 0 g
  • Salt: 0 g
  • Vitamin E: 20 mg*(200ÍR)

Oro La Senda

AOVE ORO LA SENDA began as a family project by the Jaime brothers from La Solana, when they became owners of an organic farming estate. From a very young age, they helped their father with the work involved in olive cultivation. Alfonso Jaime, their father, from a humble family, bought his first olive grove in the early 1990s. That is where it all began. Little by little, alternating his job with work in the fields, he acquired plots of land and always instilled in his four children the best way to work in the olive grove: caring for it and pampering it to the fullest. In 2005, he decided to commit to the quality of his product, converting his plots from conventional to organic farming. The four Jaime brothers work with enthusiasm, courage, honesty, professionalism, and humility to achieve the highest quality in their organic EVOO. A reality with a bright future ahead. With the construction of their own family olive mill, they now have a place to produce their own liquid gold. They do everything in-house: organic cultivation, harvesting, milling, bottling, and marketing. That is why it is a truly Made in Spain Gourmet brand.

Only 5 units left in stock.

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