Name: Organic Arbequina Extra Virgin Olive Oil 3 liters, Romanico
Brand: Romanico - Novacoop
SKU: MIS-SKU-0048951
Price: 32.95 USD
Availability: OutOfStock

Aceite de Oliva Virgen Extra ecológico arbequina 3litros, Romanico

Romanico - Novacoop

Organic Arbequina Extra Virgin Olive Oil 3 liters, Romanico

3L Romanico Organic EVOO 3L tin by Novacoop is a sure choice for those seeking quality, authenticity, and healthy everyday use. Made from 100% organic olives, it offers a balanced, fresh flavor full of Mediterranean nuances.

$32.95

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Description

Organic Arbequina Extra Virgin Olive Oil, 3-liter tin, Romanico

The Romanico Organic Extra Virgin Olive Oil – 3L tin format, produced by Novacoop, is one of those products we recommend with absolute confidence. It brings together three elements that are hard to find in one product: premium quality, genuine organic certification, and a practical format designed for those who enjoy olive oil both in cooking and served raw.

This EVOO comes from olives grown without pesticides or chemicals, in olive groves where the natural rhythm of the land is respected. The result is an honest, aromatic oil, with very pleasant green notes and a balanced flavor that works with practically everything. It is the kind of oil that feels “reliable,” the sort that becomes a gourmet pantry staple.

If you are looking for an oil for everyday cooking that still offers the quality and purity a gourmet table demands, Romanico is perfect. Its 3-liter format lets you use it generously: salads, vegetables, fish, marinades, baking… and of course, bread and olive oil, just as it should be.

And as always, at Made in Spain Gourmet we recommend it with complete confidence: we have tasted it, validated it, and we know it is one of those oils that never disappoints.

Company: Novacoop Mediterránea.

Origin: Lleida (Catalonia)

Ingredients

Extra Virgin Olive Oil from organic farming (100%).

Storage

Keep in a cool, dry place.
Avoid direct exposure to light or heat sources.
Close the container tightly after each use to preserve its properties.
Best before: 18 months

Allergens

Contains no allergens.
Suitable for vegans, vegetarians, and people with lactose or gluten intolerance.

Nutritional information (per approx. 100 ml)

Energy value: 822 kcal
Total fat: 91 g
- Saturated: 13 g
- Monounsaturated: 70 g
- Polyunsaturated: 8 g
Carbohydrates: 0 g
- Sugars: 0 g
Protein: 0 g
Salt: 0 g

Pairing

Ideal for fresh salads, tomatoes, grilled vegetables, and carpaccios.
Perfect for white fish, chicken, pasta, and chilled soups such as salmorejo or gazpacho.
Excellent at breakfast with toasted bread, avocado, or fresh cheese.
In cooking, it works very well for sautés, gentle stews, and high-quality frying.

About the Arbequina olive

Arbequina is one of Spain’s most prized varieties thanks to its smooth, balanced, and extremely aromatic character. It is a small, rounded olive, very rich in oil, famous for offering a friendly organoleptic profile that is accessible to every palate.

Its oil stands out for:

Fresh aromas reminiscent of apple, banana, almonds, and green herbs.
Sweet, delicate flavor, with very moderate, well-integrated bitterness and pungency.
Silky texture, ideal both for raw use and in culinary preparations.
A balanced profile that makes Arbequina one of the most versatile varieties in Spanish gastronomy.

For all these reasons, it is the favorite variety of those who prefer smooth, elegant, easy-drinking oils with an aromatic personality that enhances dishes without overpowering them. Perfect for the modern gourmet consumer.

About the producer

Romanico - Novacoop

More information about Novacoop

El Molí d’Alcanó, part of Grup Cooperatiu Fruits de Ponent, keeps the cooperative spirit intact, understood as the combined efforts of its members and farmers in order to offer the best services and quality products. El Molí, which is part of Cooperativa Camp d’Alcarràs, means that all the oils it produces are superior-category extra virgin olive oils.

Molí d’Alcanó was created in 2015 as a result of the absorption of Cooperativa d’Alcanó by Cooperativa Camp d’Alcarràs i Secció de Crèdit SCCL, as part of an inter-cooperative initiative aimed at ensuring the future viability and sustainability of this infrastructure, as well as that of its members and families. Since then, Camp d’Alcarràs i Secció de Crèdit has renovated and modernized the facilities located in the village of Alcanó itself, with the aim of turning the olive mill into a benchmark for sustainability. Camp d’Alcarràs i Secció de Crèdit SCCL has a social network of around 180 member family units. As regards the olive-growing section, it is a cooperative with 75 years of history spanning different agriculture-based business areas: fruit, nuts, cereals, and olive oil. Its fundamental principle is the ability to serve its members and safeguard the future viability of their businesses.

The land

The earlier generation of farmer members passed on to today’s members their love for the land, a land of olive and almond trees, the area’s typical crops. Product quality and excellence are two constants at El Molí, as is sustainability, understood as caring for the fields and the fruit, as well as the entire production process.

The olives come from Alcanó and other municipalities in Segrià, such as Sunyer, Alcarràs, and Torres de Segre. This geographical diversity translates into a unique palette of flavors, reflecting the diversity and richness of the land of Ponent. Every drop of olive oil from this mill is a testament to the unity of the region and its commitment to sustainability.

At El Molí d’Alcanó, sustainability is not just a word, but a path in harmony with its spirit and its community. It is a story of innovation, unity, and love for the land. El Molí d’Alcanó is more than a mill; it is a guardian watching over the future of Ponent, a future built on ecological foundations, justice, and community.