Extra Black Fig Jam, Can Bech
Extra Black Fig Jam by Can Bech is an exquisite artisan creation that captures the essence of ripe figs grown in the fertile lands of Murcia. Made with 65% black figs, sugar, and lemon juice, this jam stands out for its natural sweetness and creamy texture, with no need for preservatives or artificial additives.
Its intense, well-balanced flavor makes it an ideal accompaniment to a wide variety of dishes. It is perfect spread on toast with aged cheeses such as tupà or blue cheese, for enhancing the flavor of foie gras, or served with macadamia nut ice cream. It also works beautifully in salads with arugula, Parmesan, and Iberian ham, adding a gourmet touch to your culinary creations.
Ingredients: black fig 65%, sugar, and lemon juice.
Allergens: gluten-free, lactose-free.
Nutritional Value per 100g
- Energy value: 1000kJ. / 239 kcal.
- Fat: 0.5 g.
- of which saturated: 0.1 g
- Carbohydrates: 56 g.
- of which sugars: 56 g.
- Protein: 1.2 g.
- Salt: 0 g.
- Weight: 295gr
- Presented in a gift box
Storage
It can keep for up to 24 months from the production date if stored in a cool, dry place. Once opened, it is recommended to keep it in the refrigerator and consume it within 3 to 4 weeks to maintain its optimal flavor and quality.
Producer: Can Bech
Origin: Fontanilles, Girona.
Pairing:
For Made in Spain Gourmet, it pairs well with dairy products and fresh fruit, and is ideal for making cakes and desserts. It is perfect on a New York cheesecake.
It can be paired with fresh and aged cheeses of all kinds.