Four artisan nougats celebrating Spanish tradition
At Made in Spain Gourmet, we believe that the finest gourmet products are those that preserve their identity and keep alive the traditions that have made them truly special.
The Torrons Vicens Artisan Nougat Gift Box Nº 1 brings together four emblematic specialities of Spanish confectionery, produced by one of the country's best-known nougat makers.
From Agramunt, in Lleida, Torrons Vicens represents a tradition closely linked to almonds, honey and the expertise of generations of nougat makers.
This 320g gift box, containing four individual 80g bars, offers a delicious opportunity to discover different textures and flavours, from the intensity of roasted almonds to the delicate sweetness of caramelised egg yolk.
Four traditional nougat varieties
Hard Almond Nougat — 80g
A true classic of Spanish nougat-making.
Made with 64% almonds, honey and egg white, it stands out for its firm, crunchy texture, rich roasted-nut flavour and pleasant balance of sweetness and character.
An excellent choice for those who appreciate traditional whole-almond nougat.
Soft Almond Nougat — 80g
One of the most appreciated varieties among lovers of traditional Spanish nougat.
Containing 67% almonds, it offers a wonderfully soft, delicate texture and an intense roasted-almond flavour.
Its smooth consistency and rich aroma make it a favourite for festive after-dinner treats.
Toasted Egg Yolk Nougat — 80g
A traditional speciality with a tender, creamy texture, combining almonds, egg yolk and a caramelised finish.
The contrast between its soft interior and the toasted notes of its surface creates an indulgent sweet with the distinctive character of Spanish confectionery.
Almond Brittle Nougat — 80g
The crunchiest variety in the gift box.
Its combination of 60% almonds, sugar and honey creates an intense, crisp texture and a delicious toasted-caramel flavour.
A distinctive nougat that preserves the essence of traditional Spanish sweets.
Torrons Vicens: the nougat-making heritage of Agramunt
The history of Torrons Vicens is closely connected with Agramunt, a Catalan town renowned for its nougat-making tradition.
The quality of the ingredients and the knowledge of traditional recipes are part of a culinary heritage that has made turrón one of Spain's most representative sweets.
This assortment offers four different expressions of that tradition, combining complementary flavours and textures in a single gourmet selection.
An authentic gourmet gift from Spain
The presentation of four individual 80g bars makes this assortment an excellent gift or a delightful treat to share after a meal.
It is perfect for Christmas celebrations, family gatherings or as a thoughtful gourmet present for anyone who appreciates authentic Spanish food.
Although turrón is particularly associated with Christmas, these specialities can be enjoyed throughout the year.
At Made in Spain Gourmet, we select products that represent the best of Spanish gastronomy, their origins and the people who preserve their traditions.
Four nougats, four textures and one shared passion for the authentic taste of Spain.
Origin and traceability
Producer: Torrons Vicens
Origin: Agramunt, Lleida, Catalonia, Spain
Culinary heritage: Traditional Spanish nougat-making
Product: Four-variety artisan nougat selection
Format: 320g assorted gift box
Technical specifications
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Specification
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Details
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Product
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Artisan Nougat Gift Box Nº 1
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Brand
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Torrons Vicens
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Reference
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0011026
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Net weight
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320g
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Number of bars
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4
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Weight per bar
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80g
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Varieties
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Hard almond, soft almond, toasted egg yolk and almond brittle
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Origin
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Agramunt, Lleida, Spain
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Category
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Artisan nougat / Gourmet confectionery / Spanish food gifts
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Recommended use
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Gifting, tasting and after-dinner treats
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Ingredients
Hard Almond Nougat (80g): ALMONDS (64%), glucose-fructose syrup, sugar, honey and EGG white.
Soft Almond Nougat (80g): ALMONDS (67%), glucose-fructose syrup, sugar, honey and EGG white.
Toasted Egg Yolk Nougat (80g): ALMONDS (52%), sugar, EGG yolk (5%), CREAM (MILK), glucose-fructose syrup, preservative: potassium sorbate, vanilla flavouring and colour: beta-carotene.
Almond Brittle Nougat (80g): ALMONDS (60%), sugar, glucose-fructose syrup, honey and lemon essence.
Allergens
Contains ALMONDS (TREE NUTS), EGG and MILK.
According to the available declarations for the individual varieties, the assortment may contain traces of other tree nuts and, depending on the nougat, egg or milk products.
The reference information indicates that these varieties do not contain gluten, but any commercial gluten-free claim should be verified against the Spanish packaging.
Best-before date
12 months from the date of manufacture, according to the supplied information, provided the recommended storage conditions are maintained.
See the date printed on the packaging.
Storage conditions
Store in a cool, dry place, away from moisture, direct sunlight and heat sources.
Once opened, keep properly sealed and preferably consume within 30 days, according to the supplied information.
Average nutritional values (per 100g of each variety)
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Nutrient
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Hard
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Soft
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Toasted yolk
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Brittle
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Energy (kJ)
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2,328
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2,288
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1,973
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2,145
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Energy (kcal)
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559
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549
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472
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514
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Fat
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39 g
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35 g
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26 g
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33 g
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of which saturates
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6.9 g
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5.0 g
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6.75 g
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3.6 g
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Carbohydrate
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39 g
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39 g
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48 g
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38 g
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of which sugars
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30 g
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29 g
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43 g
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37 g
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Protein
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15 g
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19 g
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11 g
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16 g
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Salt
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0.3 g
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0.05 g
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0.05 g
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0.02 g
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Serving suggestions
This selection is ideal for organising a tasting of traditional Spanish nougat.
We recommend starting with soft almond nougat, followed by toasted egg yolk nougat, and finishing with the crunchier varieties: hard almond nougat and almond brittle.
Enjoy with quality coffee, a glass of Spanish Brut cava or a traditional Spanish dessert wine for a memorable after-dinner experience.