La Popular Artisan Cow's Milk Butter
The authentic taste of traditional butter. An artisan product inspired by Spain's historic dairies, offering a wonderfully creamy texture, distinctive dairy aromas and the full richness of cow's milk.
Product description
At Made in Spain Gourmet, we appreciate products with a genuine story behind them. Products that do not need unnecessary embellishments because their quality, origins and production methods speak for themselves.
La Popular Artisan Butter is one of those products.
Its heritage is linked to the historic Lechería La Popular, associated with the original production of the renowned Mantequerías Leonesas butter, a name connected with Spain's traditional dairy culture.
La Popular preserves this approach to dairy craftsmanship: traditional production methods, simple ingredients and authentic flavour.
This butter is made with cow's milk butter and lactic cultures, without added salt, additives or preservatives.
Its 82% butterfat content gives it a wonderfully creamy texture and a rich, satisfying mouthfeel.
When tasted, it reveals delicate dairy aromas and a clean, full-bodied flavour reminiscent of butter traditionally produced in small dairies.
Butter inspired by tradition
For generations, butter has been one of the most appreciated ingredients in European gastronomy.
Its quality depends on the raw materials, production methods and the balance between texture, aroma and flavour.
La Popular is committed to preserving this traditional character, offering butter distinguished by its simplicity and authenticity.
Its smooth, spreadable texture makes it delicious on a slice of artisan bread, while its rich dairy profile makes it particularly suitable for both sweet and savoury recipes.
It is a butter for those who appreciate life's simple gastronomic pleasures and recognise the difference between an everyday product and one with genuine character.
Versatility in gourmet cooking
La Popular Butter is an exceptionally versatile ingredient.
At breakfast, it transforms a slice of sourdough toast into a simple yet delicious experience.
In baking, it adds richness, texture and flavour to cakes, biscuits, pastries and traditional desserts.
It is also excellent for finishing sauces, serving with cooked vegetables, preparing creamy mashed potatoes or enriching Mediterranean-inspired recipes.
As an unsalted butter, it allows greater control over seasoning when cooking.
At Made in Spain Gourmet, we believe exceptional gastronomy begins with outstanding ingredients, even in the simplest recipes.
La Popular embodies this philosophy: artisan Spanish butter that preserves the taste of tradition and transforms everyday moments into gourmet pleasures.
Origin and traceability
Producer: Lechería La Popular
Brand: La Popular
Declared origin: Cantabria, Spain
Gastronomic tradition: Artisan cow's milk butter production
Product type: Unsalted butter
Butterfat: 82%
Production: Traditional, with lactic cultures
Technical specifications
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Specification
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Details
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Product
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Artisan cow's milk butter
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Brand
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La Popular
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Producer
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Lechería La Popular
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Origin
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Cantabria, Spain
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Type
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Unsalted butter
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Butterfat
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82%
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Production
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Traditional artisan methods
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Additives
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No declared additives or preservatives
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Pack size
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200 g, subject to confirmation
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Category
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Gourmet dairy / Artisan butter
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Storage
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Refrigerated
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Flavour profile
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Creamy, rich and traditionally dairy
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Ingredients
Cow's MILK butter and lactic cultures.
Allergens
Contains MILK and milk products.
Best-before date
3 months from the date of manufacture, provided the recommended storage conditions are maintained.
Storage conditions
Keep refrigerated between 0°C and 4°C, subject to confirmation against the manufacturer's label.
Once opened, consume within 15 days, maintaining refrigeration.
Average nutritional values (per 100 g)
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Nutrient
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Amount
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Energy
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3,051 kJ / 742 kcal
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Fat
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82.0 g
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of which saturates
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55.4 g
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Carbohydrate
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0.4 g
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of which sugars
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0.4 g
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Protein
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0.6 g
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Salt
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0.03 g
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Culinary uses and serving suggestions
La Popular Artisan Butter is perfect for a wide range of culinary uses:
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Breakfast and afternoon treats: spread over artisan bread, toast or pastries.
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Traditional baking: ideal for cakes, biscuits, pastry dough and desserts.
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Savoury cooking: adds richness to mashed potatoes, vegetables and sauces.
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Gourmet pairings: delicious with freshly baked bread and artisan fruit preserves.
An excellent choice for anyone looking to discover the authentic flavour of traditional Spanish dairy products.