How to properly store sliced jamón ibérico June 13, 2026 0 16 How to properly store sliced jamón ibérico How to properly store sliced jamón ibérico Opening a good package of ham and finding it dry, dull, or with whitish fat is a small gastronomic disaster. If you're wondering how to store sliced jamón ibérico so it retains its aroma, silky texture, and that deep flavor that distinguishes the great Spanish products, the key is to treat it as what it is: a top-quality gourmet item, not just any deli meat. Sliced jamón ibérico is a product ...
Guide to Designations of Origin in Spain June 13, 2026 0 15 Guide to Designations of Origin in Spain Guide to Denominations of Origin in Spain There is a clear difference between buying a Spanish product and buying a great Spanish product. That difference often lies in the origin. This guide to denominations of origin starts from a simple idea: when a label protects a territory, it also protects a flavor, a method of production, and a reputation earned over generations. For those seeking authentic, premium Spanish gastronomy with traceability, the ...